At the Tech Center you will find Descriptions and a Typical Analysis for our Cargill Malts, Dingemans Malts, OIO Brewer's Grains, Pauls Malt, Gambrinus Malts, Meussdoerffer-Maltz, & Warminster Maltings, our popular Lot Analysis Program and Links to some of our favorite web sites.

Some suggested technical papers from Cargill Malt:

• Dubbel Vision - by Jim Dorsch
• Dubbel Recipes - Keith Chamberlin / Andy Anderson / Gordon Strong
• Understanding Malt Analysis Sheets -- How to Become Fluent in Malt Analysis Interpretation - by Greg Noonan
• A Comparison of North American Two-Row and Six-Row Malting Barley - by Paul Schwarz and Richard Horsley
• How Healthy Is Your Malt? - What You Should Know about a Disease that Could Affect Your Beer - by Neil Gudmestad, Raymond Taylor and Paul Schwarz
• Before You Purchase a Malt Silo - by George Manset
• New Canadian Malting Barley Varieties: Copeland - by Bill Ladish
• New Canadian Malting Barley Varieties: Kendall - by Bill Ladish
• New Canadian Malting Barley Varieties: Metcalfe - by Bill Ladish